.

Vegetable Dish

152.

Monk style mixed vegetables

£5.00

153.

Mixed vegetable curry  

£5.00

154.

Morning glory ‘ung choi’ with garlic

£6.50

155.

Green pak choi in oyster sauce

£5.50

156.

Stir fried beansprout

£4.50

157.

Mixed vegetable with bean curd in hot pot

£6.50

158.

Sizzling bean curd in black bean sauce and aubergine

£6.50

159.

Stir fried Kohlrabi with garlic

£6.50

160.

Mixed vegetable in sate sauce  

£5.00

161.

Stir fried mange tout

£5.50

162.

Bean curd with lemongrass

£5.50

163.

Green ‘pak choi’ with bean curd and mushrooms

£5.50

164.

Green ‘pak choi’ with garlic

£5.50

165.

Stir fried broccoli with garlic

£5.50

166.

Aubergine in yellow bean sauce

£6.00

167.

Aubergine in black bean sauce

£6.00

Vegetarian

168.

Vegetable spring rolls

£3.00

169.

Vietnamese crispy vegetarian pancakes

£6.00

170.

Crunchy salad with herbs & bean curd

£5.50

171.

Crispy bean curd in chilli & garlic

£5.00

172.

Mixed vegetarian – min 2

£7.00pp

 spring rolls, tofu in chilli & garlic, seaweed, crispy vegetables in chilli & garlic

173.

Stir fried bean curd with lemongrass  

£5.50

174.

Vegetarian Singaporean style rice vermicelli  

£5.50

175.

Aubergine in batter

£4.00